Pantainorasingh Manufacturer Co.,Ltd is a major front runner among producers and exporter of Authentic Thai Sauces, Seasonings and Chili Paste in Thailand. The Thai brand of Pantainorasingh has widely been trusted for its renowned qualities in culinary attainments for over 50 years in the local and international markets.
Sweet Chili Sauce
Sweet Chili Sauce for Chicken can be used both in the kitchen for cooking or at the table as a dip. It has spicy yet delicate flavor for many dishes: Fish, Chicken, Meat or Vegetables. It’s an ideal addition to marinade for barbecues or roasts.
Pad Thai Sauce
Pad Thai Sauce is the typical cooking sauce for all noodle types combine with a Tamarind flavor (sweet and sour sauce). It is also excellent for stir-fried dishes.
Chili Oil can be used for cooking, marinating, seasoning and/or added at the end of cooking in small quantity as a flavor highlight.
Sweet Plum Sauce
Sweet Plum Sauce can be served as a dipping or dressing grilled/fried duck, chicken, shrimp, fish and sausage. It can be mixed with water for Sweet Plum Juice.
Sriracha Chili Sauce
Sriracha Chili Sauce (Medium Hot) is a hot chili sauce. Use as the condiment for noodle and Pho. An excellent choice for stir-fried dishes, dipping, grilled or fried chicken, hamburger, pizza, fried sliced-potato and other deep-fried dishes.
Instant Tom Yum Paste
Instant Tom Yum Paste is the secret ingredient for famous Thai dish, Tom Yum Goong. To enrich the smell and taste of the spicy soup.
Add a dollop of sambal oelek to stir-fries and cook for another minute before plating, use it as a condiment for noodle dishes, grilled meat, fish and tofu, burgers or pizza.
Rice Stick Rice Vermicelli
Rice sticks, better known as Pad Thai or Rice Stick noodles are the Oriental equivalent of pasta, which instead of wheat flour, has been made from a paste of rice flour and water. Rice sticks are easy to cook and complement many of your dishes. Our Rice Stick comes in various sizes 3mm, 5mm etc to suit different dishes.
Green Curry Paste
Pantainorasingh Green Curry Paste is an authentic Thai green curry. A blend of spices and ingredients such as lemongrass which provide the fresh distinct flavour a mixture of green chilli, lemon grass, onion, garlic, kaffir lime leaves and other exotic spices.
Red Curry Paste
Red Curry Paste is made from a wide variety of sour, sweet, spicy, and salty ingredients, which makes it an essential aspect of everyone’s kitchen. Used in traditional Thai recipes such as red curry stir-fry with rice.